The Chef Case | Food
12
archive,category,category-food,category-12,eltd-cpt-1.0,ajax_fade,page_not_loaded,,moose child-child-ver-1.0.0,moose-ver-1.6,vertical_menu_enabled, vertical_menu_left, vertical_menu_width_290, vertical_menu_with_floating,smooth_scroll,side_menu_slide_from_right,blog_installed,wpb-js-composer js-comp-ver-5.0.1,vc_responsive

Food

Even the tiniest chefs can learn to mix and measure.  Chef Joe Fish offers a range of classes for children of all ages. Menus include everything from Mini-Quiches to the ever-popular Cupcake, even Sushi for Kids. Bakers Man is a cooking events just for kids, designed...

Check out this article by Alexis Larsen in the Dayton Daily News about our very own Chef Joe Fish. "Sure, the drinks are nice, but it’s the food from Chef Fish and his team that keeps me coming back for more."  ...

One of Joe’s favorite pastimes is teaching cooking.  Chef Fish offers classes with varying levels of participation in an intimate setting. People enroll in classes to learn how to: Eat more healthfully and lose weight Have more energy Prepare health-supportive foods Add new, exciting recipes to their repertoire Become a healthy...

From time to time, at the 2nd Street Market, Chef Fish offers free seminars on topics such as Farm to Table and Gluten Free cooking. One of Chef Fish’s favorite pastimes is teaching cooking classes. People enroll in his classes to learn how to: eat a gluten...